Emergency Food Supply: Long-Life Food Shopping List

⏱ 3 min read
A shopping list of long-life products. A guide based on official advice. The same text is in the free SurvivalZone.app and works without internet.
Water and drinks
- At least 3 litres of water per person per day for at least 3 days. For 4 people that is 36 litres.
- If you have room, keep enough for 10 days. Remember water for pets.
Food you can eat without cooking
- Tinned meat and fish, pâté, ready meals in jars.
- Tinned vegetables and fruit, beans, chickpeas, sweetcorn.
- Crispbread, rusks, crackers, oats and muesli.
- Peanut butter, nuts, dried fruit, energy bars, chocolate.
- Long-life or powdered milk and juice in cartons.
- With a camping stove: pasta, rice, grains and instant soups.
Medicines and first aid
- At least two weeks of your regular medicines. Talk to your doctor about it.
- Painkillers, fever reducers and remedies for diarrhoea and nausea.
- Dressings, bandages, a tourniquet, gloves, disinfectant, thermometer, FFP3 masks and a foil blanket.
How to store it
- Buy what you normally eat. Every few months use the oldest items and replace them.
- Keep supplies somewhere dry, cool and dark. Note expiry dates on a list.
- Don't forget a manual tin opener.
Watch out
- Don't panic-buy at the last minute. A supply built calmly over time is enough.
- Store prescription medicines as the leaflet says. Some, like insulin, need a fridge.
See also
Frequently asked questions
How much water do I need for an emergency?
At least 3 litres per person per day for at least 3 days, according to the Polish government Safety Handbook. For a family of four that is 36 litres.
What food should I stock for an emergency?
Food you can eat without cooking: tinned food, tinned vegetables, crispbread, oats, nuts, dried fruit and long-life milk.
How long can I keep emergency supplies?
Check them every few months. Stock what you normally eat and keep rotating the oldest items.
Which long-life foods are best for an emergency?
Foods you can eat without cooking: tinned meat, fish, vegetables and beans, crispbread and crackers, oats, peanut butter, nuts, dried fruit, and long-life or powdered milk. With a camping stove, add pasta, rice, grains and instant soups.
How much water should I store?
At least 3 litres per person per day for at least 3 days. If you have room, keep enough for 10 days.
Related topics
- 🏠 Home quarantine and isolation
- 🚱 No water or unsafe tap water
- 🍲 Food without power
- 💧 How to make water safe
- 💊 Run out of medicine
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Other guides
- 💧 How to make water safe
- 🍲 Food without power
- ⛺ Shelter at home and outdoors
- 👨👩👧 Protecting your family and yourself
- 💊 Run out of medicine
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- 🩹 Home first aid kit
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- ✈️ Air travel: a safe trip
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- 🪢 Knots worth knowing
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- 🌡️ Get ready for a heatwave
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Sources
- Ready.gov: Build a kit
- Safety Handbook 2025, Polish Government (PDF, English)
- Polish government Safety Handbook 2025 (PDF, Polish): home supplies, pp. 20–22
- BBK (Germany): food and drink supplies
- German government food preparedness and supply calculator
Scientific literature and guidelines
Official sources are checked automatically every day. Last check: 2026-11-08.
General guidance only; it does not replace the emergency services. If a life is in danger, call 112.
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